PURE SANTE BARLEY

I bring you few testimonials of Pure Santé Barley

What’s so good about Barley grass?

Young sante green barley leaves contains trace minerals that are vital to our health. These are used by the body to activate enzymes, sustain cellular activity, and absorb and utilize other minerals like iron, iodine, and zinc.
Green Barley leaves also contain Superoxide Dismutase (SOD), an enzyme that repairs cells and reduces the damage done to them by superoxide, the most common free radical in the body.
SOD is found in both the dermis and the epidermis, and is key to the production of healthy fibroblasts or skin-building cells. It also acts as both an antioxidant and anti-inflammatory in the body, neutralizing the free radicals that can lead to wrinkles and precancerous cell changes.

SCIENTIFIC CONCLUSIONS:

(ORAC) Oxygen Radical Absorbance Capacity Barley contains 25, 500 Radical Absorbance Capacity per 100 grams. The Higher the ORAC Number, the Greater the amount of Antioxidants in the food. As per Scientists test tube analysis, No other food can give this antioxidant protection. USDA recommends an ORAC unit ingestion of about 3, 000 to 5, 000 units daily.

Agriculture Research, February 1999

Barley Grass is not multi-vitamins. It is a combination of Micro-nutrients. Research has shown that the green leaves of the young Barley plant contain the most prolific balanced supple of nutrients that exist on earth in a single source. said Dr. Yoshihide Hagiwara
BENEFITS
Strengthens the immune system against diseases
Removes toxins from the body
Helps relieve gastrointestinal conditions
Improves colon health
Lowers the body’s cholesterol level
Improves blood circulation
Helps minimize body odor
Alkalinizes the body
Helps relieve respiratory conditions
Lowers blood sugar
Aids in digestion
Delays aging process

CERTIFIED ORGANIC BARLEY

Not every farm that claims to be organic is organic. Santé provides only organic green barley from farms certified by BioGro, New Zealand's leading organic certification agency. BioGro is accredited by the International Federation of Organic Agriculture Movements (IFOAM) which represents the best in international organic standards.The BioGro certificate assures us that there are no unsafe levels of heavy metal, herbicide, and insecticide residues. New Zealand farms cannot be "certified organic" if unsafe residues are found. The farm must undergo residue testing as part of its certification.

GUARANTEED PURE

Every Santé Barley Pure New Zealand 500mg capsule contains pure green barley, without any additives nor artificial color.

GUARANTEED FRESH

freshly harvested barley is immediately transported to the manufacturing plant for drying, milling, and packing. It takes only 1-6 hours between harvest and drying of fresh green barley leaves using a patented process that assures preservation of vitamins, mineral, enzymes, and amino acids.

VEGETABLE CAPSULES

Santé Barley Pure New Zealand is packed in vegetable capsules. It is safe for vegetarians and vegans.

CONVENIENT

Santé Barley Pure is packed in blister strips of 10 capsules each for handy and convenient use, anywhere and anytime.

OUR PRODUCTS

CONDITIONS RESPONSIVE TO PURE SANTE BARLEY

ACIDITY	ANEMIA	ARTHRITIS
ASTHMA	BAD BREATH	BREAST CANCER
CANCER	COLON CANCER	DENGUE
DIABETIC	DYSMENORRHEA	HEART ATTACK
HIGH BLOOD PRESSURE	HYPERTENSION	IMPOTENCE
INFERTILITY	LIVER CANCER	LUNG CANCER
MIGRAINE	MYOMA	OBESITY
PROSTATE CANCER	RHINITIS	SKIN DISEASES
ULCER		CONSTIPATION

Pure Sante Barley Grass belongs to a family of grasses called cereal grasses. During the first part of the 20th century, the juice of barley grass was discovered to be rich in vitamins and minerals. The light-green leaves of barley plants are usually called barley grass because they are long and narrow like grass. Barley grass has been cultivated as early as 7000 BC, making this food one of the earliest cultivated foods known to man kind. Barley grass is used as a food source in some parts of Asia and it is available for food supplementation as both a juice and a powder that can be added to foods or taken as tablets or capsules.

Pure Sante Barley grass (5 grams) has more protein and fiber than a serving (114 grams) of raw spinach. Barley grass juice contains antioxidants, enzymes, and other phytochemicals that in vitro neutralize free radicals and other unfriendly chemicals, including pesticides and food preservatives. This grass also contains large amounts of beta carotene, folic acid, calcium, and several B vitamins making it a good source of nutrients. Barley juice also contains nutrients such as vitamins C and E, which are much more potent together than when taken separately. Barley grass is high in iron, all essential amino acids, flavonoids, and a number of minerals. Barley grass may sometimes be rich in vitamin K, which interferes with the action of anticoagulants such as Coumadin (the brand name for warfarin, a drug used to treat and prevent blood clots).

Pure Sante Barley Grass is also naturally rich in copper, potassium, manganese, zinc, and may be beneficial for, various conditions including arthritis, asthma, skin problems, obesity, anemia, constipation, impotence, hypertension, diabetes, heart disease and kidney problems. It is often combined with alfalfa, spirulina, or other grain shoots, such as oat grass and wheat grass to make products that are advertised as “total nutrition” or “green” foods. Young barley grass contains concentrated nutrients more so than adult barley grass as well as, live enzymes, protein, vitamins and minerals.

Pure Sante Barley grass is also has very high chlorophyll levels. Chlorophyll has been studied for its potential in stimulating tissue growth and in stimulating red blood cells in connection with oxygen supply. Chlorophyll also removes carbon dioxide and carbon monoxide, and has been found to reduce fecal, urinary, and body odor. Chlorophyll and other essential nutrients act synergistically in barley grass to detoxify the body from destructive toxins such as heavy metals and pollutants that we digest every day. Chlorophyll is anti-bacterial and can be used inside and outside the body as a healer. Chlorophyll reportedly inhibits the growth of cancer cells under laboratory conditions, but its value in human health has not been well studied.

Pure Sante Barley Grass contains perhaps the most balanced nutrient profile of all green plants. Many of the vitamins, minerals and enzymes present in Barley grass act as powerful antioxidants protecting our body from free radical damage, enhancing our immune system and improving cardiovascular health by reducing oxidative stress on cholesterol and the body as a whole.

Barley Facts

Barley (Hordeum vulgare) grows in over one hundred countries in the world. It is a grain plant like wheat, cereal, corn and rice. Barley used to be the most important crop. In the ancient times, barley was regularly served in the variety of bread and porridge. It was Barley and neither wheat nor rice that was the primary grain of the Egyptians, Greeks, Romans and Hebrews during the old ages. Egyptian workers during the ancient times refer to barley as nourishment having merely three loaves of barley bread and beer made from barley a day. One reason it is not surprising that it was mentioned several times in the bible both New and Old Testament.

The immense importance of the said crop in the olden times is irrefutable. A Vedic writing in the Indus Valley mentioned barley and rice as "two immortal sons of heaven." Emperor Shen Nung of China declared barley as one of the five sacred plants in his country dated 2, 800 B.C. Rice, wheat, millet and soybeans are the other sacred plants that he cited.

Barley is also much selected by the Athletes as the Greeks regard to it as the most strengthening grain. The gladiators of Rome are often named Hordearii or Barley Men since their diet relied on Barley. Sumerians also use barley as a form of money. Barley being used as a monetary exchange was also recorded in Babylonians, Code of Hammurabi dating 1750 B.C. An ancient town in Greece, Eleusis which is no longer in existence today rewards sacks of barley for game winners.

Nonetheless, barley commenced losing its good turn during the advancement of Common Era particularly in Greece and Rome. People at some point in that stage learned that wheat is much better to use in bread making. Wheat has further flavor and can be stored longer due to its more gluten contents. In no time, the production of barley became scarce. Barley then was deemed as the grain of the poor and the wheat for the rich.

At the moment, barley is regarded as the fourth most important crop in the world. It is also at most popular not due to its nutrition but its important disposition in beer production unlike before. While barley still gets into dinner tables such scenario in fact already seldom take place. It is now commonly sold for animal fodder and what's left is for the production of beer.

CAN PREVENT AND HEAL AILMENTS

P4D1 Enzyme
Stimulates Repair of DNA molecule, Produce good cells and Destroy Cancer Cell.

Superoxide Dismutase (SOD)

∗ a very powerful Enzyme
∗Has anti-aging properties
∗Reduces the risk of Cancer and Cataract
∗Restores Functions and Repair Deoxyribonucleic Acid (DNA) in older and less active cells
∗emoves Toxic substances from our cells and Enhance immune function
∗Neutralizes Superoxide Free Radicals (breakdown of synovial fluid that leads to inflammatory response in joints i.e. Arthritis, Bursitis, and Gout).
∗Helps the body to use minerals such as zing, copper, manganese effectively.

Chromium

∗ Enhances insulin action that leads to better absorption and use of sugar
∗ Chromium can lower blood sugar and even out insulin level

Folic Acid

∗ Produces and Maintains New Cells
∗ Rapid Cell Division and Growth such as infancy and pregnancy
∗ Needed to make DNA and RNA (building blocks of cells) Deoxyribonucleic Acid, Ribonucleic Acid
∗ Reduces 70% incidents of Spina Bifida and other Neural Tube Defect
∗ Prevents changes to DNA that may lead to Cancer
∗ Prevents Anemia
∗ Makes Normal Cells to Adults and Children

Phytochemicals

∗ Are plant chemicals coming from the soil that contains protective disease preventing compound.
∗ Can prevent and treat four of America's leading source of death namely: cancer, diabetes, cardiovascular disease and hypertension.

7-O-GIO (Lutonarin) and 7-0-GIV (Saponarin)

∗ Very powerful Antioxidant
∗ An effective anti oxidant against Lipid Peroxidation caused by Ultra Violet Radiation
∗ Prevents Environmental Stress
∗ May play preventive role in Aging, mutagenesis, Carcinogenesis and Radiation Damage

Chlorophyll (Liquid Oxygenated Sunshine)

∗ Helps reduce platelet activating factor and protects blood vessels from damage.
∗ Chlorophyll is very effective throughout the micro-circulatory system, protecting the smallest vessels from damage as per George Washington University.
∗ Removes Carbon Dioxide and Carbon Monoxide in the body
∗ Powerful detoxifying agent for the Liver
∗ Stimulates hemoglobin Production
∗ Has wound healing properties
∗ Stimulates Red Blood Cells

Organic Sodium

∗ Dissolves calcium deposited on the joints and refills organic sodium in the stomach lining.
∗ Improves production of Hydrochloric Acid in the stomach that relieves digestion.
∗ arley has 775mg of Organic Sodium per 100 grams.

Peroxidase

∗ Counteracts Try-P1 and P2 (a carcinogen found in grilled meat and fish) as well as 3-4 Benzyperene and Tobacco's carcinogen

SCIENTIFIC CONCLUSIONS:

∗Agriculture Research, February 1999

Micronutrients found in Green Barley Leaves

PURE SANTE BARLEY

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